Learn how chocolate becomes small works of art

feature-item-1
Learn from the pros

Our courses are led by experienced pastry chefs directly in our confectionery – with expertise, passion and humor

feature-item-2
Handicraft to participate in

Learn how to turn the finest ingredients into little masterpieces. Step by step and with expert guidance.

feature-item-3
Individual & personal

Small groups, a relaxed atmosphere, and personalized attention. Ideal for beginners and those who enjoy the sport.

feature-item-4
Enjoyment to give as a gift

Whether as a voucher or experience: Our chocolate making courses are a gift that will be remembered

Why our chocolate making courses are so special

Whether as a gift, a shared experience, or for yourself: Our praline-making courses offer an enjoyable insight into the confectionery trade. Under the guidance of our experienced pastry chefs, you'll create delicate truffles, melt-in-the-mouth fillings, and artfully decorated pralines. You'll not only learn the recipes but also experience the craftsmanship behind them. Step by step, with expert guidance and attention to detail.

The perfect gift

Give the gift of enjoyment

Whether for a birthday, as a special surprise, or as a shared experience, our chocolate-making courses are an original gift for friends, family, or colleagues. Creative, personal, and guaranteed to be enjoyable – for those who prefer giving experiences over things.

Tradition since 1832

Café Schafheutle is one of Heidelberg's oldest pastry shops. For almost two centuries, the name has stood for fine coffee house culture, honest craftsmanship, and a sweet joie de vivre – both then and now.